Top 10 Mouthwatering Food of Peshawar You Must Try

Abdullah Khan

Peshawar, the capital city of Khyber Pakhtunkhwa, is a hub of cultural diversity and is known for its rich traditional cuisine. The city is famous for its aromatic and flavorful dishes that have been passed down for generations. The traditional food of Peshawar reflects the cultural and ethnic diversity of the region. Top 10 Mouthwatering Food of Peshawar You Must Try:

Chapli Kabab
Peshawari Karahi
Namkeen Mandi
Peshawari Charsi Tikka
Kabuli Pulao
Dal Chawal
Zarda
Kheer
Chana Chaat
Peshawari Falooda

1) Chapli Kabab

Chapli Kabab is a signature dish of Peshawar that has gained popularity all over Pakistan. The kabab is made with minced beef or lamb, mixed with spices, and formed into a patty. The patty is then fried until crispy and served with fresh naan bread, salad, and chutney.

2) Peshawari Karahi

Peshawari Karahi is a spicy and flavorful dish made with tender pieces of mutton, chicken, or beef cooked in a karahi (wok) with tomatoes, green chilies, ginger, and garlic. The dish is served with hot tandoori naan bread or steamed rice.

3) Namkeen Mandi

Namkeen Mandi is a popular street food in Peshawar that is a must-try for foodies. It is a combination of tender meat cooked with lentils, potatoes, and aromatic spices, served with crispy naan bread.

4) Peshawari Charsi Tikka

Peshawari Charsi Tikka is a well-known dish that originated from the Namak Mandi area of Peshawar. The dish consists of succulent pieces of marinated beef or lamb skewered and grilled over charcoal, served with fresh naan bread and chutney.

5) Kabuli Pulao

Kabuli Pulao is a classic Afghan dish that is very popular in Peshawar. It is made with long-grain rice, tender chunks of lamb or chicken, raisins, carrots, and a blend of spices. The dish is cooked slowly, allowing the flavors to blend together, and is served with a side of yogurt and fresh salad.

6) Dal Chawal

Dal Chawal is a simple and wholesome dish that is popular in Peshawar. The dish consists of cooked lentils served over steamed rice and topped with ghee, caramelized onions, and crispy fried potatoes. It is usually accompanied by a side of pickles, yogurt, or chutney.

7) Zarda

Zarda is a traditional dessert that is often served at weddings and special occasions in Peshawar. It is made with long-grain rice cooked with sugar, ghee, and a blend of aromatic spices. The rice is then topped with nuts and raisins, giving it a sweet and savory flavor.

8) Kheer

Kheer is a popular rice pudding dessert that is loved by everyone in Peshawar. It is made with cooked rice, milk, and sugar, and flavored with cardamom, saffron, and nuts. It is usually served cold and is a perfect dessert for hot summer days.

9) Chana Chaat

Chana Chaat is a popular street food in Peshawar that is a must-try for visitors. It is a combination of cooked chickpeas, potatoes, onions, tomatoes, and green chilies mixed with spices, tamarind sauce, and yogurt. It is served with crispy fried puris or samosas.

10) Peshawari Falooda

It is a sweet and refreshing dessert made with vermicelli noodles, milk, rose syrup, basil seeds, and ice cream. Peshawari Falooda is typically served in tall glasses with layers of different ingredients. It is a perfect treat for hot summer days and is commonly found in local sweet shops and restaurants in Peshawar.

In conclusion, Peshawar is a city that boasts a rich and diverse culinary tradition. Its traditional cuisine is a blend of flavors and aromas that reflect the region's cultural and historical influences. From the spiciness of Charsi Tikka to the sweetness of Peshawari Charsi Halwa, the top 10 traditional foods of Peshawar are a must-try for anyone who wants to experience the authentic taste of this historic city. Whether you are a meat lover, a fan of sweets, or a vegetarian, there is something for everyone in Peshawari cuisine. So, if you ever find yourself in Peshawar, don't forget to treat your taste buds to the culinary delights that this city has to offer.

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Top 10 Mouthwatering Food of Peshawar